The-microwave-kills-your-food, we are looking at the different coronavirus-food rumors and letting you know the truth behind them. should you microwave your food and exactly how long can the virus stay on surfaces? we look at .... Killing germs in a microwave. in 2007, researchers from the university of florida wanted to know if using a microwave could kill bacteria on a sponge. to conduct the experiment, researchers drenched sponges and kitchen scrubbers in a gross cocktail containing everything from raw wastewater laced with fecal bacteria to viruses and parasites., water-soluble vitamins such as vitamin c, common in a lot of vegetables, are particularly sensitive to heat, said haas. boil broccoli in a big pot of water—especially for an extended period of ....
Are microwaves bad for your health? almost every american home has a microwave oven. the convenience they offer is undeniable. but despite the widespread use of microwave ovens and their excellent safety record, some people have lingering doubts that cooking food with microwaves somehow makes food less healthy by zapping the nutrients out of food. . does cooking with microwaves do t, inside the microwave oven there is a magnetron that creates radio wave energy. these waves blast the foods in the compartment through what is called a wave guide. the microwaves bounce back and forth off the reflective metal interior, until they reach the food sitting on the inside of the food compartment..
Continued. but in most cases, using your microwave to cook food, if it’s covered tightly in a microwave-safe container with a minimal amount of liquid, is a nutritional win., i have known for years that the problem with microwaved anything is not the radiation people used to worry about, it’s how it corrupts the dna in the food so the body can not recognize it..
James, i have several scientific references here which would be the gold standard, so i wouldn’t trust a news station to answer this one. i think you could say that we don’t know if a microwave would kill this virus, but research studies show that a microwave kills other similar viruses., a 350 degree oven is just fine and it will take 20 minutes or so to get the casserole warm again, depending on how much you’re reheating. you want to do this instead of placing the food in the microwave because the microwave kills your food.