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Pudding-recipe-in-microwave-oven, a single-serving microwave version of purin pudding, a japanese-style custard pudding. this silky, creamy is an easy dessert perfect for one or two people.. It only takes a few minutes to mix, microwave and top these hot chocolate puds with ice cream and liqueur for a rich, indulgent dessert, first make the caramel sauce. place the sugar and water in a mug and microwave at 500 w for 2 minutes and 20 seconds. once it changes to an amber color, remove from the microwave and add 1 teaspoon of water. it may sputter, so be careful!. Spread bread cubes evenly in an 8-inch round glass pan. sprinkle with the sugar, salt, and raisins. place milk in a 4-cup glass measuring cup and add the butter. microwave on high for four minutes, until butter melts and milk is warm., directions. combine first 4 ingredients in a microwave safe mixing bowl -- gradually stir in milk. microwave on high for 6 minutes.stirring every 2 minutes..

Put the bread in a fairly shallow, single-serving, microwave-safe bowl. whisk together the egg, milk, vanilla, and sugar. pour over the bread in the bowl, stirring gently to combine., hello everyone, as i promised that i will share many cooking and baking recipes, today i’m sharing my caramel pudding recipe to all of you .please watch the ....

Combine all ingredients in order. pour into microwave safe deep dish and bake on high for 15 minutes or until set. knife inserted near middle. since microwave ovens vary in power, you may need to adjust your cooking time., a malva pudding is known for its spongy caramelized texture.in addition to this recipe, it can have different additions like ginger, dates, brandy, tipsy tart etc. different parts of the world have different varieties of malva puddings, but the recipe we have given here is a classic one..

Banana, milk, large egg, brown cane sugar, ground cinnamon, truroots organic germinated brown rice and 1 more


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